Dorie Greenspan

cheese/ Dorie Greenspan/ easy everyday/ Italian/ Other Breads/ puff pastry/ Side

Potato-Parm Tart | Baking with Dorie

The potato-parm tart from Baking with Dorie is charming. The slices of potato are so thin they curl up under the heat like potato chips. I…

January 10, 2023

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dessert/ Dorie Greenspan/ enriched dough/ King Arthur Flour/ Yeast bread

Chocolate Babka | 12 Days of Holiday Baking

My family loves a good babka, especially the one from Liv Bread nearby, where there is always a line. The price has increased markedly, now costing…

December 27, 2022

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Asian/ Dorie Greenspan/ holidays/ Seafood/ Soup

Holiday Fish Soup | Everyday Dorie

This holiday fish soup is inspired by the recipe in Everyday Dorie. Like Dorie, I’ve also turned toward Asia, although with a different twist. The fish…

December 23, 2022

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dessert/ Dorie Greenspan/ holidays/ my favorites/ scalable/ whole wheat

Coffee Anise Stars | 12 Days of Holiday Baking

It’s exciting to be making holiday cookies and decorate them to radiate the seasonal glow. That means making the coffee-anise stars from Baking with Dorie. The…

December 13, 2022

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cocktails/ Dorie Greenspan/ easy everyday/ holidays/ Nut/ Pantry essentials/ scalable

Candied Cocktail Nuts | 12 Days of Holiday Baking

A dish of candied cocktail nuts is a must to serve with drinks or as snacks for the holidays season. Make a big batch, put the…

December 9, 2022

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Dorie Greenspan/ easy everyday/ Seafood/ Simmer/ Soup

Clam Chowder My Way | Everyday Dorie

I’m all set to make the New England clam chowder because it’s one of my favorite soups. The plan gets derailed when I see the vibrant…

November 11, 2022

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autumn/ Cream/ dessert/ Dorie Greenspan/ easy everyday/ Fruit

Cranberry Spice Squares | Baking with Dorie

I baked this recipe twice, not by choice. What happened was I forgot to put in the half teaspoon of baking soda. As you’d expect, there…

November 8, 2022

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dessert/ Dorie Greenspan/ foundation recipe/ Fruit

Caramel-Pear & Five-Spice Upside-Down Cake | A Better Method

When a recipe like the caramel-pear and five-spice upside-down cake comes out right the first time, it’s time to break out a happy dance. There are…

October 28, 2022

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brunch/ cheese/ cocktails/ Dorie Greenspan/ meal type/ quick cake

Blue Cheese Bites | Baking with Dorie

The blue cheese bites are two-bite morsels which deliver a cheesy and fruity flavor. In Baking with Dorie, the suggested ingredients for the blue cheese bites…

October 25, 2022

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autumn/ classics/ dessert/ Dorie Greenspan/ Fruit/ scalable

Caramel-Apple Crisp | Baking with Dorie

Ready to cut up two and a half pounds of apples to make a caramel-apple crisp? It’s apple season; even doubling or tripling the amount of…

October 11, 2022

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Dorie Greenspan/ Poultry/ Roast

Lemon-Fennel Chicken in a Pot | Everyday Dorie

The concept of a one-pot chicken is appealing. The process of having a whole chicken, fennel, lemon and garlic nestled in a Dutch oven and roast…

September 23, 2022

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dessert/ Dorie Greenspan/ French/ Other Sweets

Java Mini Mads | Baking with Dorie

These java mini mads are full of surprises — in a good way. Dorie previews that they are madeleines cookies masquerading as tiny tea cakes. That’s…

September 13, 2022

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Berry/ Cream/ dessert/ Dorie Greenspan/ easy everyday/ French/ Fruit

Berry Flognarde | Everyday Dorie

The term berry flognarde throws me off, but you don’t have to. As Dorie Greenspan explains: A flognarde (flow-nyard) is a custardy French dessert of fruit…

September 8, 2022

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Bake/ Dorie Greenspan/ summer

Summer Tomato Tart | Baking with Dorie

This tomato tart takes advantage of the summer bounty of tomatoes and herbs. It put tomatoes of all colors and sizes on prominent display in a…

August 30, 2022

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Dorie Greenspan/ easy everyday/ pasta/ Simmer/ summer

Butter-Poached Corn with Egg Noodles | Everyday Dorie

There are some recipes which are so good you’ll vary it, reinvent it over and over again. This is one of them: the butter-poached corn with…

August 26, 2022

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Asian/ Dorie Greenspan/ Fry/ Seafood/ summer

Shrimp & Vegetables Tempura | Everyday Dorie

The intent was to make the shrimp-mousse squash blossoms. It didn’t materialize because I couldn’t find squash blossoms at the last minute. It shouldn’t be hard…

August 12, 2022

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Cream/ Dorie Greenspan/ easy everyday/ Fruit

Buttermilk Lemon-Poppy Seed Scones | Baking with Dorie

Scones are among the first things I learned to bake in those early days. I like the versatility of scones playing with different kinds of flour.…

August 9, 2022

5

Dorie Greenspan/ easy everyday/ Salad/ Steam

Basta Pasta Potato Salad | Everyday Dorie

When heat advisory is the order of the day, I want to avoid any unnecessary shopping. To make the Basta Pasta potato salad, you need mostly…

July 22, 2022

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Berry/ breakfast/ dessert/ Dorie Greenspan/ easy everyday

Crumb-Topped Ricotta Coffee Cake | Baking with Dorie

Dorie compares the crumb-topped ricotta coffee cake to fond memories she has of a store-bought cake just like it. I can’t really relate to that since…

July 12, 2022

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Berry/ brunch/ Dorie Greenspan/ easy everyday/ my favorites/ quick cake

Cornmeal-Buttermilk Loaf Cake with Berries | Everyday Dorie

The cornmeal-buttermilk loaf cake with berries and the cornmeal skillet cake share the same recipe, except they are baked in different pans. I first baked the…

July 8, 2022

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Bake/ Berry/ dessert/ Dorie Greenspan/ easy everyday/ spring/ summer

Strawberry & Rhubarb Tart | Everyday Dorie

“They grow together, ripen at about the same time,” Dorie refers to rhubarb and strawberries in Everyday Dorie. When you see the giant stalks of rhubarb…

June 24, 2022

4

Berry/ dessert/ Dorie Greenspan/ summer

Father’s Day Blueberry-Cherry Pie | Baking with Dorie

Dorie baked the blueberry-cherry pie for her husband and son on Father’s Day 2020 because this is a pie that’d make both of them happy. So…

June 14, 2022

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Dorie Greenspan/ easy everyday/ Seafood

Portuguese-Style Sea Bass & Beans En Papillote | Everyday Dorie

We eat fish regularly and having more ways to cook fish is wonderful. First of all, en papillote is French for “in a pouch,” or sealing…

June 10, 2022

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Asian/ Crack/ Dorie Greenspan/ whole grain

Soy-Sauce Eggs with Sushi Rice | Everyday Dorie

There are so many ways to cook eggs. Here is another method — unconventional, to say the least. The soy-sauce eggs with sushi rice recipe comes…

May 27, 2022

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breakfast/ Chocolate/ Dorie Greenspan/ my favorites

Mochaccino Muffins | Baking with Dorie

  Give me a mochaccino muffin with the morning java. That’d surely make my day; it will also lighten my heart and waken my senses. What…

May 24, 2022

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