Dairy free

breakfast/ Dairy free/ Dorie Greenspan/ Italian/ quick cake/ spring

Breakfast-in-Rome Lemon Cake | Baking with Dorie

The notion of a lemon breakfast cake in Rome with a cup of cappuccino in early spring, the way Dorie describes her experience, really speaks to…

March 12, 2024

8

Dairy free/ dessert/ holidays/ Other Sweets

Matcha Tea Cake Cookies

I took advantage of a rainy day to make some holiday cookies I have my sight on for quite a while. These are the matcha tea…

December 19, 2023

0

breakfast/ Dairy free/ Fruit/ Sugar free/ vegetarian

Cashewgurt, Chia Pudding with Granola

Mindful eating starts early in the morning with breakfast. A foundational element for me is a homemade vegetarian yogurt, which is far easier to produce than…

February 5, 2022

2

Bake/ Dairy free/ foundation recipe/ Gluten free/ Low fat/ Nut/ Other Sweets/ vegetarian

Double-Corn Gluten-Free Vegan Tea Cake

There are so much going on in the double-corn gluten-free vegan tea cake, let’s start with the most confounding aspect of it. We have posted double-corn…

October 1, 2021

0

Dairy free/ easy everyday/ Mark Bittman/ Salad/ Toss

Cabbage Salad with Apple and Walnut | Mark Bittman

This is just one of the many ways to use cabbages, which are in season. Matt Bittman has a recipe presenting cabbage — 12 ways. He…

June 29, 2021

0

Dairy free/ dessert/ Fruit/ quick cake

Blood Orange and Olive Oil Cake | Review on “Dessert Person”

The blood orange and olive oil upside-down cake is on the cover of Dessert Person by Claire Saffitz. The stunning visual of this cake is impressive.…

March 2, 2021

3

Bake/ Dairy free/ Low fat/ my favorites/ Side

A Vegan Crispy Mushroom Galette with Olive Oil Crust

For lovers of mushroom galette, the crispy mushroom galette is a cut above — because of its special offerings. A base of aromatic leeks, rosemary-laced mushrooms,…

February 19, 2021

1

Dairy free/ foundation recipe/ Gluten free/ Low fat/ my favorites/ pasta/ Roast/ Side/ Yotam Ottolenghi

The Ultimate Meatless Roasting-Pan Ragù | Ottolenghi

Yotam Ottolenghi sets out to create the best meatless ragu and he has largely succeeded. Given how fantastic the ragù tastes, I don’t see why you’d…

February 2, 2021

3

Dairy free/ Gluten free/ Low fat/ Side/ Simmer/ Steam/ Yotam Ottolenghi

Celebration Vegan Sticky Rice Cake | Ottolenghi

Twenty-twenty is a year like no others, notably in breathtaking losses. Hardest of all is the loss of my dad in early Jan. I made Ottolenghi’s…

December 29, 2020

1

Dairy free/ easy everyday/ Gluten free/ Low fat/ Nigel Slater/ Pantry essentials/ Side/ Simmer

Squash, Butter beans and Thyme | Heirloom Beans

What Nigel Slater calls butter beans is the same as white lima beans in the US. Butter beans generally refer to the mature flat, white lima…

July 28, 2020

3

Dairy free/ Gluten free/ Low fat/ Pantry essentials/ Sauté/ Side/ Simmer

Garlic & Chili Baked Beans | Jamie Oliver

When the external conditions are grim, don’t despair, be prepared. Faced with a pandemic with an uncertain end point, let’s get our food supply in order.…

June 19, 2020

2

Dairy free/ easy everyday/ Pantry essentials/ Simmer/ whole grain/ Yotam Ottolenghi

Farro Risotto with Marinated Feta | Ottolenghi

Unlike the proper Italian risotto, the farro risotto with marinated feta does not require the precision and meticulous preparations. So when I run out of Arborio…

June 5, 2020

2

Bake/ Blanch/ Dairy free/ King Arthur Flour/ Low fat/ Soup

Ramen Noodle with Kale and Mushroom

I really miss a good old ramen bowl more than anything else during the Covid season. In my fantasy dreaming, I’d be having a bowl of…

May 26, 2020

3

Blanch/ Dairy free/ easy everyday/ Gluten free/ Low fat/ my favorites/ Roast/ Yotam Ottolenghi

Roasted Spring Vegetables with Tahini Sauce | Ottolenghi

The roasted spring vegetables is a version of Ottolenghi’s whole roasted cauliflower with tahini sauce inspired by the multi-color cauliflowers I’ve found lately in the market.…

March 9, 2020

3

Dairy free/ Dorie Greenspan/ easy everyday/ Gluten free/ mezze (small plates)/ Pantry essentials/ Salad/ Side

Chickpea Tahini Salad | Everyday Dorie

Why have I not put together a chickpea tahini salad instead of blending all the same ingredients to make hummus? Good question. We are, by and…

February 14, 2020

6

Dairy free/ Gluten free/ Low fat/ Nut/ Sugar free

Matcha Latte | With Dates and Cashews

My next favorite drink to a caffe latte is a matcha latte. It’s just a convenient and satisfying drink to get in any Starbucks, especially when…

September 20, 2019

2

Dairy free/ Gluten free/ Low fat/ Mark Bittman/ Pantry essentials/ Salad/ Toss/ whole grain

Soba Noodle Salad | Mark Bittman

For a weekday dinner, there’s nothing more convenient than reaching into the pantry. In this case, when soba noodle is available, you have an easy and…

September 17, 2019

3

Dairy free/ Gluten free/ Grill/ Low fat/ Salad/ Savory/ summer/ Yotam Ottolenghi

Yellow Pepper and Corn Salad with Turmeric Dressing | Ottolenghi

Which is my favorite summer corn recipe? It’s tough to pick winners among so many. Corn chowder, fritter, polenta, corn bread or corn muffin? Anyway you…

August 31, 2019

2

Dairy free/ Jim Lahey/ Low fat/ straight dough/ whole grain/ whole wheat/ Yeast bread

Whole Wheat Pita Bread | Jim Lahey

It has been a while since I last wrote about pita bread. Meanwhile, many of my favorite Middle Eastern dishes are best eaten handheld, like a…

July 26, 2019

2

Cream/ Dairy free/ dessert/ Low fat/ my favorites

Avocado Ice Cream | Good Fats

Let’s talk science. What’s the difference between sorbet and ice cream? It’s the greater amount of fat, that gives ice cream the richness and creaminess, as…

June 16, 2019

3

Dairy free/ Gluten free/ Low fat/ Nigel Slater/ Pantry essentials/ Roast/ Side/ Steam

Lokanta Stew | Roasted Vegetables with Butter Beans

A lokanta, or “tradesmen’s restaurant,” is where you can find delicious home-cooked style food in Turkey. This dish is a healthy, vegan, roasted vegetable stew. Other…

May 21, 2019

0

Dairy free/ Dorie Greenspan/ easy everyday/ Gluten free/ Low fat/ Simmer/ Soup

Green-as-Spring Soup | Everyday Dorie

If you ever doubt that an all-vegetable soup can be flavorful, this green-as-spring soup is a solid proof that it can be done. Meanwhile, which vegetable…

May 10, 2019

8

Appetizer/ Dairy free/ David Lebovitz/ Gluten free/ Levain & Yeast Hybrid/ Pantry essentials/ Side/ Toss

Green Olive, Basil and Almond Tapenade

This is the third tapenade we make from David Lebovitz’s recipes in My Paris Kitchen with our friends at Cook-the-Book-Fridays. Years ago, we made artichoke tapenade,…

May 3, 2019

3

Dairy free/ easy everyday/ Gluten free/ Grill/ Low fat/ Ruth Reichl/ Salad

Asian Eggplant Salad | First Day of the Pig Year

There is no better time to cook a global delight than on the first day of the Lunar New Year of the Pig. Pick the Asian…

February 5, 2019

1

Dairy free/ David Lebovitz/ dessert/ Fruit/ Gluten free/ holidays/ Low fat

Clementine Prosecco Sorbet with Candied Citrus Peel

A few days into the New Year, we’re still in the mood of welcoming a fresh beginning. What can be more festive than a dish of…

January 4, 2019

9