meal type

breakfast/ cheese/ Dorie Greenspan/ make ahead/ quick bread/ Side

Potato Flake Biscuits | Baking with Dorie

Do I really need potato flakes to make these biscuits? Well, potato flakes are something umfamiliar. I google and see that Bob’s Red Mill sells it…

February 13, 2024

8

dessert/ Dorie Greenspan/ easy everyday/ Fruit/ quick cake

Chunky Blood Orange Cornmeal Cake | Baking with Dorie

The chunky blood orange cornmeal cake is the result of playing around with the combination of the whole blood orange and sumac. Both the citrus fruit…

January 23, 2024

7

dessert/ King Arthur Flour/ Pantry essentials/ quick cake

Lemon Bliss Cake | King Arthur Baking

A simple lemon cake gets the same love from almost everybody, much like an apple pie. What to bring to a potluck party, using primarily pantry…

January 18, 2024

0

Bake/ breakfast/ brunch/ cheese/ Dorie Greenspan/ easy everyday/ pastry

Spinach-Mozzarella Pie with Parm Crumble | Baking with Dorie

I had the spinach-Mozzarella pie with Parm crumble for lunch while pondering the difference between a pie and a quiche. The cheese, cream and egg filling…

January 9, 2024

6

brunch/ Dorie Greenspan/ enriched dough/ mezze (small plates)/ Sauté/ scalable

Free-Style Mushroom, Herb and Ricotta Tart | Baking with Dorie

This is an unconventional tart. It might be called a tray tart, if I can make up such a term. There are three layers to the…

December 26, 2023

4

Dairy free/ dessert/ holidays/ Other Sweets

Matcha Tea Cake Cookies

I took advantage of a rainy day to make some holiday cookies I have my sight on for quite a while. These are the matcha tea…

December 19, 2023

0

dessert/ Dorie Greenspan/ easy everyday/ Fruit/ holidays

Iced Spiced Hermits | Baking with Dorie

It’s never too late to find a classic cookie that you instantly like. Hermits are New England natives which have been around since the late 1800s.…

December 12, 2023

6

classics/ dessert/ Dorie Greenspan/ Fruit

Mulled-Butter Apple Pie | Baking with Dorie

The classic apple pie, of which the mulled-butter apple pie is a variation, has been an ongoing challenge for me. It’s a challenge to make a…

November 21, 2023

8

Berry/ breakfast/ dessert/ Dorie Greenspan/ holidays/ Nut/ quick cake

Pecan-Cranberry Loaf | Baking with Dorie

It’s never too early to start assembling recipes for Thanksgiving. Pecan and cranberry are the quintessential ingredients that add pizzazz to any Thanksgiving menu. When Dorie…

November 14, 2023

11

dessert/ Dorie Greenspan/ easy everyday

Devil’s Thumbprints | Baking with Dorie

These devil’s thumbprints are fun to play with. What I did differently than Dorie was the filling on the cookies. She recommends raspberry and chocolate fillings.…

October 24, 2023

5

dessert/ Dorie Greenspan/ Pantry essentials/ quick cake

The Everything Cake | Baking with Dorie

This is not exactly the fancy blood orange cake my family adores which we bake only on special occasions. Then there is this candied orange cake…

October 10, 2023

10

autumn/ dessert/ Dorie Greenspan/ Fruit

Szarlotka | Baking with Dorie

Szalotka is Polish dessert that I’ve never heard of. Dorie Greenspan, in her cookbook Baking with Dorie, speaks fondly about the Polish szarlotka which reminds her…

September 26, 2023

8

autumn/ dessert/ Dorie Greenspan/ Fruit

Brown Sugar-Spice Cake | Everyday Dorie

The brown sugar-spice cake with warm spices and fruits marks the fall — despite the fact that the outside temperature has been unseasonably warm. I baked…

September 22, 2023

5

Bake/ breakfast/ Dorie Greenspan/ Fruit/ whole wheat/ year round

Banana Breakfast Squares | Baking with Dorie

I am having the banana breakfast squares with my morning coffee as I’m writing today’s post. Morning is a good time to write and to refuel.…

September 12, 2023

7

Asian/ brunch/ Dorie Greenspan/ Fish/ French/ mezze (small plates)

French-Asian Salmon Rillettes | Everyday Dorie

Which rillette variation should I make? 1) The classic honey-mustard salmon, 2) the miso-salmon or 3) the French-Asian salmon rillettes. The common ingredient is the salmon…

August 25, 2023

1

Bake/ brunch/ Dorie Greenspan/ easy everyday/ Side/ summer

Double-Corn Tomato Crisp | Baking with Dorie

When Dorie starts the recipe description with: There’s a time…, I feel compelled to hear her out in its entirety. (See the quote below.) I can…

August 22, 2023

5

Berry/ beverage/ Dorie Greenspan/ easy everyday/ summer

Tomato Berry Gazpacho | Everyday Dorie

We are fortunately that we don’t have too many days of triple-digit heat in the New York area. But the ongoing heat wave, together with the…

August 10, 2023

4

Berry/ cheese/ Chocolate/ Cream/ dessert/ Dorie Greenspan

Very Cherry Cheesecake-Chocolate No-Bake Bars | Baking with Dorie

There are layers upon layers of intrigue and flavors. I change things around using cherries instead of strawberries. The results have been mixed, but mostly positive,…

August 8, 2023

10

Berry/ dessert/ Dorie Greenspan/ summer

Mixed Berry Pie | Everyday Dorie

I’ve made berry and/or fruit desserts in all shapes and forms—galette, cobbler, tart, cake. But for mixed berry pies, they do not get a whole lot…

July 28, 2023

9

classics/ dessert/ Dorie Greenspan/ Other Sweets/ summer

Lamingtons | Baking with Dorie

July 21st is Australia’s National Lamington Day which celebrates the creation of a square piece of cake that’s covered in chocolate and coated in shredded coconut.…

July 25, 2023

5

Claudia Roden/ Cream/ dessert/ Mediterranean/ summer

Parfait Mocha Praline | Claudia Roden’s Mediterranean

With just five ingredients and a little time, you can make a company worthy dessert. The parfait mocha praline is so easy to do that any…

July 19, 2023

1

Berry/ classics/ dessert/ Dorie Greenspan/ quick cake

Cottage Berry Cobbler | Baking with Dorie

This week’s bake along with our friends at Tuesday with Dorie features the cottage berry cobbler. Berry cobbler has been one of my favorite desserts to…

July 11, 2023

7

Berry/ Cream/ dessert/ Dorie Greenspan/ easy everyday/ summer

No-Bake Mixed-Berry Coupes | July 4 Celebration

We celebrate the Fourth of July of American independence with a no-bake mixed berry coupes. That’s the easy part: to prepare a single serve dessert with…

July 4, 2023

1

Berry/ Cream/ dessert/ Dorie Greenspan/ summer

Rhubarb-Bottom, Strawberry-Top Tart | Baking with Dorie

Strawberry and rhubarb are bountiful and good-looking in the farmers market. I bake Dorie’s rhubarb-bottom, strawberry-top tart from her new book, Baking with Dorie. Can’t help…

June 27, 2023

6

Berry/ breakfast/ Cream/ King Arthur Flour

Strawberry and Cream Scones | King Arthur Baking

Searching for the seasonal scones to make for a weekend breakfast, look no further than the strawberry and cream scones. I make them at the spur…

June 17, 2023

1